Original article:
The cooking hypothesis revisited: fresh food for thought: A review of Richard Wrangham, Catching Fire: How Cooking Made Us Human
Evolutionary Psychology 8(3): 340-342
Sherry Nelson, Department of Anthropology, University of New Mexico, Albuquerque, NM 87131, USA, svnelson@unm.edu Full article
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Evolutionary Psychology Co-Editors: Steven M. Platek, Benedict C. Jones, and Todd K. Shackelford